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Oven Baked Sweet Potato Fries
Zoey

Oven Baked Sweet Potato Fries

This recipe for oven baked sweet potato fries comes out perfectly seasoned and tasty each and every time. Oven sweet potato fries without any oil make a great side dish for meals or a snack on their own with a tasty dipping sauce.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4
Course: Dinner, lunch
Cuisine: American
Calories: 226
Ingredients Equipment Method

Ingredients
  

Ingredients
  • 3 large sweet potatoes The star ingredient, roasted for natural sweetness and a gorgeous orange color.
  • 1 teaspoon smoked paprika Gives the fries a subtle smoky depth that creates serious crave-factor.
  • 1 teaspoon garlic powder Adds savory, lingering flavor to complement the sweetness.
  • 1 teaspoon onion powder Boosts the fries with extra umami and aroma.
  • ¼ teaspoon cayenne pepper Brings gentle heat; perfectly balanced for a touch of spice that doesn’t overpower.
  • ½ teaspoon salt Essential for enhancing all those bold flavors.
  • ½ teaspoon pepper Rounds everything out with a mild kick.

Equipment

  • non-stick baking sheet

Method
 

Instructions
  1. Preheat oven to 450 degrees F.
  2. Cut potatoes into fry-size pieces about ½-inch thick.
  3. Mix spices in a small bowl. Place fries into a bowl or large ziplock bag.
  4. Add seasonings and toss until fries are covered with seasoning.
  5. Place on a non-stick baking sheet and bake for 20 minutes.
  6. Remove from oven.